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World Soil Day, celebrated on December 5th, is just around the corner. We invite you to be inspired by this year’s theme, ‘Caring for the planet starts from the ground.’ Let’s celebrate soils!

You may wonder why soil is so important and why it should be celebrated. The UN officially declared December 5, 2014 as the first annual World Soil Day with the aim to raise awareness about the critical importance of soil in our lives.

To secure food for our future, we need to guarantee healthy and productive soils – the healthier the soil, the more nutrients a plant can soak up. Let’s remember that soils are the foundation of vegetation which provides us with healthy food, animal feed, fuel, fibre, household goods and other essentials. To ensure that everyone around the world can have access to these essentials, it is important to be respectful to the environment wherever you travel. Soil, a non-renewable resource, is also important for providing an adequate water supply and maintaining its quality since the water absorption properties of soil play a role in reducing pollution from chemicals in pesticides and other compounds. You can find more reasons why healthy soil is vital to human life on earth here.

Start with educating yourself and others about the need and benefits of protecting and learn about the different types of soil and their nature. Why not spread the word on the importance of maintaining healthy soils using one of FAO’s infographics to support your message.

There are many ways to celebrate soil. FAO shares some ideas that can help you create some buzz around the World Soil Day:

  • Set up a meeting with local farmers in a field for an interesting discussion
  • Get people moving and active by organising a 5k run or (half-) marathon
  • Plan an exhibition or cultural performance that celebrates local agricutlure
  • Launch a poem or song-writing contest
  • Invite a guest-lecturer or speaker (be inspired by PATA’s example of teaching staff how to produce their very own healthy soil through composting)
  • Organise a field trip to plant trees that reduce soil erosion
  • Share a slice of a tasty World Soil Day (mud!) cake with your colleagues
  • Choose from FAO’s video material and display it at your World Soil Day event

You can also check for local events near you, browsing FAO’s worldwide events map.

No matter of the kind of activity you chose in the end, share your views and celebration photos on social media platforms using the hashtag #WorldSoilDay. Let’s care for our planet and celebrate this year’s World Soil Day together!

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On October 4th 2017, BIGTrees Project Co-founder Anunta Intra-aksorn and Madeleine Recknagel, of The Sustainable Self initiative, visited the PATA office to share their knowledge on the importance of tree planting, sustainable living, as well as their past and current projects around Bangkok.

Anunta and her colleagues from BIGTrees provided PATA with interesting insights in their engagement in protecting and improving the endangered green spaces in Bangkok, focusing particularly on the protection and planting of trees. Past and current campaigns hosted by BIGTrees, including Urban Tree Care, Save Bangkachao and Mangrove Palm Seeding, have been set up to raise awareness, reconnect people and nature, and call for change. Communal learning has proven to be beneficial to the success of BIGTrees projects. Possibilities to combine leisure activities, such as bicycling, and engaging in environmental activities (e.g. planting) were presented to highlight the importance of ensuring a sustainable environment in the future.

 

Anunta Intra-aksorn speaking for BIGTrees Project

Madeleine encouraged PATA to rethink what is good soil by showing staff the difference between dead and living soil through touch and smell. Good (living) soil allows the healthy growth of produce. Sharing her own experiences, Madeleine emphasized that it doesn’t require a lot of effort and time to produce soil through composting – even when living in a small apartment or condo. Simple actions and rethinking diet towards healthier eating can lead to a more sustainable lifestyle.

Sharing knowledge

Using recycled plant pots, workshop participants were given the opportunity to seed and plant using homemade soil provided by Anunta and Madeleine.

PATA staff learning about planting

 

Getting dirty!

 

PATA staff seeded cucumber in a recycled egg container

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This technical brief begins by describing the characteristics of organic waste, its sources and the particular hazards, challenges and opportunities it presents. It goes on to present a number of options for processing organic waste, including use as animal feed, biogas digesting, and composting. It is particularly intended for project engineers, planners or managers in municipalities, NGOs and businesses.

by www.practicalaction.org

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