PATA | Contact

Food and Wine Tourism in Australia: Tools and Strategies for Industry Development

This Snapshot profiles key research in the field of food and wine tourism, a growing and evolving industry in Australia. This publication has been developed with industry in mind—bringing together summaries, statistics, key findings and recommendations in an easily accessible resource. This research provides a comprehensive examination of food and wine tourism in Australia. There are five individual research projects featured, which cover a variety of elements impacting on and defining Australia’s food and wine tourism segment. This includes an examination of:  the role food and wine plays in attracting tourists to a destination; key characteristics of selected wine regions; profiling food and wine tourists; the relationship between food and wine and consumer lifestyle; purchasing and consumption patterns of the wine tourist and marketing implications

by Sustainable Tourism Cooperative Research Centre (STCRC)

Download

Food and Wine Tourism in Australia: Tools and Strategies for Industry Development

×
Welcome
  • Name*full name
    0
  • Position*
    1
  • Organisation*
    2
  • Industry/Sector*
    3
  • Email*a valid email address
    4
  • PATA member?*
    Yes
    No
    5
  • Country*select your country
    6
  • 7
Share