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community, helping each other, sustainability, growth, teamwork.

Participation in a community-oriented program in Nepal. Credit: Giving Way

The term “sustainable travel” has a green glow to it, connoting eco-friendly practices and environmental responsibility. But the human side of sustainability, as defined by the World Tourism Organization, addresses community impact, both social and economic, and is newly gaining traction among travel companies.

“There’s a lot of people who think ‘eco-tourism’ when they hear ‘sustainable tourism,’ but that’s a piece of the puzzle,” said Kelley Louise, the executive director of the Impact Travel Alliance, an industry nonprofit organization that focuses on sustainable travel. “Sustainability has a positive impact not only on the environment, but the culture and the economy of the destination you’re visiting.”

Organizations promoting social impact travel aim to emphasize not just big do-good trips, but to educate travelers about their smallest decisions, such as eating at a locally owned restaurant.

Read the full article here.

By Elaine Glusac for The New York Times.

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Keynote speaker Professor Regina Scheyvens addressed the role of corporate social responsibility in the tourism industry, as the annual Council for Australasian University Tourism and Hospitality Education (CAUTHE) conference entered its second day (Wednesday 13 February) at Lincoln University last week. Now in its 23rd year, the CAUTHE conference has attracted over 200 experts from all over the world to discuss issues around tourism and global change. Lincoln University Adjunct Associate Professor of Sustainable Tourism Susanne Becken says with increasing globalisation, the role and responsibility of the corporation has become a key issue in the sector. By Lincoln University. Read more.

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