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Company wants to collect, recycle the equivalent of 100% of the packaging it puts out by 2030 Coca-Cola wants to collect and recycle the equivalent of 100% of the packaging it puts out into the world by 2030. Coca-Cola wants to collect and recycle the equivalent of 100% of the packaging it puts out into the world by 2030. PHOTO: ANTHONY DEVLIN/ZUMA PRESS

Company wants to collect, recycle the equivalent of 100% of the packaging it puts out by 2030

Coca-Cola Co., long criticized by environmental advocates for producing billions of plastic bottles that end up in landfills and oceans, said it wants to collect and recycle the equivalent of all the packaging it puts out into the world by 2030.

The goal is part of a sustainability initiative announced by the soda company called “World Without Waste.” Coca-Cola said Friday that its efforts will include investing in more efficient packaging, local recycling programs and consumer education. It declined to say how much it will spend as part of the effort.

Read the full article on Coca-Cola’s commitment here.

By Cara Lombardo for The Wall Street Journal.

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Environmental Victory: Coca-Cola

Credit: Zhang Peng via Getty Images

25 August 2015 – Something as simple as water winds up becoming immensely complicated in the hands of a multinational corporation like Coca-Cola.  On Tuesday, the company announced it had almost reached its goal of “replenishing” all of the water in the beverages it sold in 2014. Emily Peck Read more.

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Siobhan O’Neill, Editor, Green Hotelier

Siobhan O’Neill, Editor, Green Hotelier

by Siobhan O’Neill, Editor, Green Hotelier 

How can hotels offer guests a luxury experience but also make rooms sustainable?

The drive to increase sustainability in hotels is growing year on year. The responsibility case for properties to demonstrate good environmental practice has been proved beyond argument and now they have the bottom line figures to prove the business case as well. But focus is invariably on good energy, water and waste stewardship whilst preserving the guest’s in-room experience. Going forward, if hotels want to continue to reap the rewards of sustainable practice, they may have to build it into the fabric of their rooms. Read more

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